Bristol

Bristol Harbour Hotel & Spa

Two former bank buildings on Corn Street become a 42-room luxury hotel, with a spa built into the old vaults.

Open · October 2016
Bristol Harbour Hotel & Spa
See more photos →

Bristol Harbour Hotel & Spa opened in October 2016 inside two former bank buildings on Corn Street, including the Lloyds Bank headquarters designed by William Bruce Gingell. The 42-room hotel's spa occupies the former bank vaults, alongside Jetty, a restaurant led by Harbour Hotels' chef patron Alex Aitken.

The essentials

Group
Harbour Hotels
Opening
October 2016
Rooms & suites
42 rooms
Segment
Luxury boutique
Designer
William Bruce Gingell (original 1854 Lloyds Bank building)
Entry rate
From £95
Learn more →

The place

55 Corn Street, in the heart of Bristol's historic banking and business district, a short walk from the Floating Harbour and the Old City.

The concept

Harbour Hotels bought the former Lloyds Bank headquarters on Corn Street (designed by Bristol architect William Bruce Gingell, whose facade drew on Sansovino's 16th-century Library of St Mark in Venice) along with the adjacent former Midland Bank building in 2015, converting the pair into a 42-room hotel that opened in October 2016. The conversion is a genuine change of use, from working bank branches to a hotel, rather than a same-flag refresh of an existing property.

Dining & wellness

Jetty, the hotel's restaurant, is run under Harbour Hotels' chef patron Alex Aitken. The spa, built into the former bank vaults, has seven treatment rooms, a hydro pool, sauna, steam room and a gym.

Are you the manager of this hotel? Click here to get in touch.

Other hotels in Bristol

Learn more →